Harrisonburg, Virginia-based Farmer Focus received a $3.6 million grant as part of the second round of the USDA’s Meat and Poultry Processing Expansion program. The...
Grocery News
The Fresh Solutions Network will exhibit its branded Side Delights’ fresh potatoes, as well as a new line of spuds March 4 at the SEPC’s Southern Exposure trade...
Orlando, Florida-based Red Lobster has launched its first line of seafood products available in retail locations. Inspired by guest favorites, the retail entrées...
FMI – The Food Industry Association released the “Power of Produce 2023” report March 3 at the Southeast Produce Council’s annual Southern Exposure event...
WP Produce, a Miami-based and family-owned grower, packer and shipper of Desbry brand tropical fruits and roots, returns March 2-4 to the annual SEPC Southern Exposure...
Seafood Expo North America/Seafood Processing North America has named its keynote speaker, Megan Greene, and plenary speaker, Thea Lee, who will headline conference...
To understand market impact, IRI, 210 Analytics and Hillphoenix have shared a new monthly update to understand the latest meat department trends. The average price per...
Tyson Ventures, the venture capital arm of Tyson Foods, is accepting applications for participants in the second annual Tyson Demo Day. The event will be held July 11 at...