Michele Buck, who formerly led Hershey’s U.S. and Canadian businesses as president-North America, has been promoted to EVP and COO, effective June 2. Buck, 54, will...
Suppliers
Cargill has signed an agreement to acquire Fort Worth, Texas-based Five Star Custom Foods Ltd., a business specializing in cooked protein products and custom prepared...
The food industry has made significant strides in cutting food waste and is taking steps to reduce consumer confusion around product date labeling, an expert from the...
Mr. Dan Murphey died Saturday, May 28, at his residence in Paris, Tennessee, at age 73. He was president of Clifty Farm Country Meats, where he began work with his...
TreeHouse Foods is closing manufacturing plants in Azusa, California, and Ripon, Wisconsin. The Azusa facility has approximately 660 employees and produces bars and...
Mars Chocolate North America has launched several new flavor extensions to its chocolate brands, such as Snickers Hazelnut, Twix White Chocolate Cookie Bars, Dove Sorbet...
Blue Plate Mayonnaise is introducing the industry’s first mayonnaise made with Greek yogurt. Blue Plate Light Mayonnaise with Greek Yogurt (Blue Plate Light Greek)...
High Heel Brewing, a new craft beer company founded by master brewer Kristi McGuire, will introduce a line of craft beers targeted at female craft beer consumers. The...