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National Egg Supply Rebounds To Normal Market Levels

Last updated on June 13th, 2024 at 05:00 pm

The egg supply has recovered from the impact it suffered due to the avian influenza (AI) outbreak in 2015, surprising industry analysts. Initial forecasts had predicted an 18-month timeline for flocks and supply to return to pre-AI levels, yet producers have achieved this goal in one year’s time.

According to the American Egg Board, prices for both shell eggs and egg ingredients reflect this abundant supply. In fact, according to industry analyst Rick Brown, SVP of Urner Barry, whole egg prices are at a 10-year low.

New bio-security safeguards and measures will help ensure the protection of a healthy and viable egg industry moving forward. Affected farms worked diligently to meet the stringent cleaning and disinfection regulations defined by the USDA Animal and Plant Health Inspection Service before repopulating.

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Shelby Team

The Shelby Report delivers complete grocery news and supermarket insights nationwide through the distribution of five monthly regional print and digital editions. Serving the retail food trade since 1967, The Shelby Report is “Region Wise. Nationwide.”

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