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Arby’s Sets Broad Expansion Plan With U.S. Beef, And More…

Last updated on June 13th, 2024 at 05:10 pm

Foodservice News In Brief…

Arby’s Restaurant Group, parent company of the franchisor of the Arby’s brand, has reached a new development agreement with its largest franchisee, United States Beef Corp., to open 70 new restaurants over the next seven years. This equates to an average of 10 new restaurants per year between 2016 and 2022…

The Massachusetts Restaurant Association will host a craft beer program called “Crafting A Winner Revitalizing Your Menu With Craft Beer” on Wednesday, Feb. 3, at Nightshift Brewing In Everett, Massachusetts, from 4-7 p.m. A panel discussion with local beer aficionados will be held along with a network reception…

Finlay Extracts & Ingredients USA, with a division in Lincoln, Rhode Island, and with a core focus on tea and coffee, has announced the appointment of Nigel McGinn as VP of operations and Ryan Templin as national sales executive for the Coffee On Demand product line.

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The Shelby Report delivers complete grocery news and supermarket insights nationwide through the distribution of five monthly regional print and digital editions. Serving the retail food trade since 1967, The Shelby Report is “Region Wise. Nationwide.”

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